Wine roscos
What are roscos de vino? Are a typical Andalusian sweet, with a lot of presence in the Malaga region, as its main ingredient is Muscat wine, from the Malagueña region. Its characteristic donut shape with its white icing sugar coating make it an unmistakable Christmas sweet, as well as its sweet flavor and texture.
Estepa, located in the southeast of the province of Seville, concentrates all the industries that are dedicated to the production of Wine roscos , working under the quality standards of the Regulating Council IGP Mantecados y Polvoronres de Estepa.
Within the different formats that we manufacture at Dulces La Ponderosa we market our beautiful gift box that houses inside this Christmas delight, the perfect gift for any event this Christmas.
In addition, both in our physical store and online you will find our variety without sugar. Our traditional wine donuts loaded with cinnamon and matalauva flavor, without added sugar.
